Passion, research and dedication give shape to a fresh, young menu, rich in character but always well balanced with tradition, accompanied by a wine list that faithfully recounts our Tuscan territory, highlighting, in particular, new realities and small productions.

Intimate and well-kept premises

A quiet, small venue (with around 25-30 seats) to spend a peaceful evening with friends.

Fresh and Genuine Ingredients

The cuisine is seasonal and essential, created from day to day with selected, fresh, quality ingredients.

A Kitchen For All

A menu that combines traditional classics with fish and vegetarian dishes, constantly evolving and always paying attention to the seasonality of the ingredients.